Half a Pig Butchered to Your Wishes (Deposit)


Order your own half pig and stock up your freezer for the months to come. Choose all the cuts and customizations you like. You decide, if you prefer more hams, roasts, and steaks, or more sausage. You can choose between bone-in and bone-out cuts, and whether you would like bacon or pork belly – or some of both. You can also receive the bones for broth and the fat for lard, if you like. We are happy to help you fill out your cut sheet.

Please read the product description below for more details.

Product Details

Our pigs have a live weight of about 300 lb when butchered. The price of the pig is $3 per pound of live weight. For example, a 290 lb pig will cost 870$. As you order half a pig, your price will be $435. There is a butchering fee that is to be paid separately and directly to the butcher. It is approximately $1 per pound of live weight. We will share all necessary information with you, so that you can fill out your cut sheet and make pick-up arrangements. The payment you make through our website is a binding deposit to secure your pig. The deposit is non-refundable. The rest of the money is due after we have dropped the pig off at the butcher and the live weight is registered. The whole price of the pig half has to be paid before the pork can be picked up at the butcher.

Other delivery options:
We deliver half and whole ordered pigs to drop-off locations in St. Louis (MO), Kansas City (MO) and Springfield (MO) at an extra cost of $99 for St. Louis and Kansas City, and $49 for Springfield. You can choose the option that fits best for you during checkout. We will find a date and time that works for everyone.

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Additional information

Butcher Date

July '24, August '24, October '24


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